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Archaeology in areas of conflict and Azerbaijani inspired chicken

Cooking with Archaeologists: Food, fieldwork, and stories. by Colin P. Amundsen and Cris Santisteban

Jun 5, 201738:14Arts

Dr. Lauren Ristvet from the University of Pennsylvania joined us today to speak about her research and collaborative projects. Lauren is a Near Eastern archaeologist who has worked in Syria and Iraq for close to 20 years...

About This Episode

Archaeology in areas of conflict and Azerbaijani inspired chicken is an episode from Cooking with Archaeologists: Food, fieldwork, and stories. by Colin P. Amundsen and Cris Santisteban. Dr. Lauren Ristvet from the University of Pennsylvani...

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Episode Details

Published Jun 5, 2017, 38:14 long, audio available.

Questions About This Episode

What is Archaeology in areas of conflict and Azerbaijani inspired chicken about?

Dr. Lauren Ristvet from the University of Pennsylvania joined us today to speak about her research and collaborative projects. Lauren is a Near Eastern archaeologist who has worked in Syria and Iraq for close to 20 years. Her work began at the site of Tell Leilan in Syria. She is currently working in Azerbaijan in the southern Caucasus. It's here Lauren is co-directing an excavation of the fortress site of Oglangala (Iron Age 1200 - 300 BCE) in Naxcivan. In the interview, we also discussed the exhibition at the University of Pennsylvania that she is involved with. The exhibit called, "Cultures in the Crossfire: Stories from Syria and Iraq" showcases the material culture from these countries while taking patrons through the devastating impact that years of conflict have had on both country's cultural heritage. This is a serious topic of an ever changing situation that the public needs to be made aware. Lauren and her colleagues are doing important work bringing attention to an underreported global issue. Finally, we have a light hearted talk about the life of an archaeologist. One of the most memorable aspects of this job is when you actually become part of the local community where you are working. As Lauren mentions it's truly one of the unspoken perks of the job. The recipe she shares with us is inspired by her work in Azerbaijan. Hope you enjoy it!

Where can I listen to Archaeology in areas of conflict and Azerbaijani inspired chicken?

You can listen to Archaeology in areas of conflict and Azerbaijani inspired chicken online on Radio and Podcast. Open the player on this page to stream the available audio.

Which podcast is Archaeology in areas of conflict and Azerbaijani inspired chicken from?

Archaeology in areas of conflict and Azerbaijani inspired chicken is an episode from Cooking with Archaeologists: Food, fieldwork, and stories. by Colin P. Amundsen and Cris Santisteban.

How long is this episode?

This episode is 38:14 long.

When was this episode published?

This episode was published on Jun 5, 2017.

Can I save Archaeology in areas of conflict and Azerbaijani inspired chicken for later?

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Are there related episodes from Cooking with Archaeologists: Food, fieldwork, and stories.?

Yes. This page shows related episodes from Cooking with Archaeologists: Food, fieldwork, and stories. when more episodes are available from the podcast feed.

Quick Answers About This Episode

Where can I listen to Archaeology in areas of conflict and Azerbaijani inspired chicken?

You can listen to Archaeology in areas of conflict and Azerbaijani inspired chicken on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

Archaeology in areas of conflict and Azerbaijani inspired chicken is from Cooking with Archaeologists: Food, fieldwork, and stories. by Colin P. Amundsen and Cris Santisteban.

What are the episode details?

Published Jun 5, 2017 and 38:14 long