S5 Ep4: From bookshelves to supermarket shelves with the BOSH! boys

Today, we have a lovely chat with Ian Theasby & Henry Firth who have inspired millions to try their hand at plant based eating, through their books, videos, TV show and now their own brand of plant based products which you can find in all major UK supermarkets. Childhood friends who have lived and worked together, they simultaneously changed to a plant based lifestyle for more reasons than one, they tell us their tips on how they went about creating their BOSH! food brand during a tough environment, and we hear about how their software development background inspires their approach to writing and cooking recipes. From stir fries and fruit salad, to ramen and vegan fish & chips, we delve into Henry & Ian’s favourite foods, how they create and share their content and what future trends they foresee in the plant based arena. A big thank you to our sponsor, @stoneleighwines, for their support. Their 100% vegan and sustainably sourced wines respect and reflect nature, and they champion biodiversity to capture the vibrant flavors of Stoneleigh Wines . Following are some helpful links to some of the topics that were discussed: BOSH! Website BOSH! Instagram Living on the Veg TV Show Expo West Show, USA Barnivore Michael Jordan Air Movie Hosted on Acast. See acast.com/privacy for more information.

You can listen to S5 Ep4: From bookshelves to supermarket shelves with the BOSH! boys online on Radio and Podcast. Open the player on this page to stream the available audio.

S5 Ep4: From bookshelves to supermarket shelves with the BOSH! boys is an episode from What The Focaccia with Niki Webster and Bettina Campolucci Bordi by Bettina Campolucci Bordi & Niki Webster.

This episode is 51:17 long.

This episode was published on May 4, 2023.

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