
SCS 075 | Choosing Knives, Grills, BBQs & Smokers!
Mar 30, 2021 - 01:03:29
Radio and PodcastLive Radio & PodcastsOpening Radio and Podcast...
Radio and PodcastLive Radio & PodcastsFetching podcast shows and categories...
Radio and PodcastLive Radio & PodcastsFetching podcast episodes...
Radio and PodcastLive Radio & PodcastsFetching episode details...

I welcome sous chef Sean Munshaw to discuss Thanksgiving tips, the launch of our fine dining concept "Pips Pass," and industry talk in general. Sean has been working with me for a little over a year and a half, and has b...
SCS 057 Thanksgiving Tips & Industry Talk with Sous Chef Sean Munshaw is an episode from Stella Culinary School by Jacob Burton. I welcome sous chef Sean Munshaw to discuss Thanksgiving tips, the launch of our fine dining concept "Pips Pass...
This episode belongs to Stella Culinary School.
Use the player on this page to stream the episode online.
Published Nov 21, 2018, 01:10:36 long, audio available.
You can listen to SCS 057 | Thanksgiving Tips & Industry Talk with Sous Chef Sean Munshaw online on Radio and Podcast. Open the player on this page to stream the available audio.
SCS 057 | Thanksgiving Tips & Industry Talk with Sous Chef Sean Munshaw is an episode from Stella Culinary School by Jacob Burton.
This episode is 01:10:36 long.
This episode was published on Nov 21, 2018.
Mar 5, 2021 - 01:13:06

Feb 26, 2021 - 01:26:52

Feb 19, 2021 - 01:17:13

Feb 16, 2021 - 01:50:57

Feb 5, 2021 - 01:26:52