
SCS 075 Choosing Knives, Grills, BBQs & Smokers!
Mar 30, 2021 - 01:03:29
Radio and PodcastLive Radio & Podcasts
The combi oven saga continues, with a deep dive into why I bought two more Anova Combi ovens for my professional kitchen, how we are using it to streamline our kitchen execution, and how this translates into the home coo...
SCS 070 Combi Ovens for Precision Cooking, Execution, and Holding is an episode from Stella Culinary School by Jacob Burton. The combi oven saga continues, with a deep dive into why I bought two more Anova Combi ovens for my professional ki...
This episode belongs to Stella Culinary School.
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Published Feb 19, 2021, 01:17:13 long, audio available.