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Episode 7: Sebastien Rouxel artwork
Society & Culture

Episode 7: Sebastien Rouxel

Salt to Taste by Salt to Taste - by Panna

Dec 13, 201700:10:22Society & Culture

French pastry master Sebastien Rouxel sits down with Panna founder David Ellner to discuss the constant challenge of making perfect macarons, how he ended up working for Thomas Keller, and his childhood in France. You ca...

About This Episode

Episode 7: Sebastien Rouxel is an episode from Salt to Taste by Salt to Taste - by Panna. French pastry master Sebastien Rouxel sits down with Panna founder David Ellner to discuss the constant challenge of making perfect macarons, how he e...

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This episode belongs to Salt to Taste.

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Episode Details

Published Dec 13, 2017, 00:10:22 long, audio available.