Episode 8: Paul Berglund
Jan 10, 2018 - 00:13:50
Radio and PodcastLive Radio & PodcastsFrench pastry master Sebastien Rouxel sits down with Panna founder David Ellner to discuss the constant challenge of making perfect macarons, how he ended up working for Thomas Keller, and his childhood in France. You ca...
Episode 7: Sebastien Rouxel is an episode from Salt to Taste by Salt to Taste - by Panna. French pastry master Sebastien Rouxel sits down with Panna founder David Ellner to discuss the constant challenge of making perfect macarons, how he e...
This episode belongs to Salt to Taste.
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Published Dec 13, 2017, 00:10:22 long, audio available.