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7: Where is all the Sheep Cheese?
Ever wonder why there are so few sheep's milk cheeses in the U.S.? This episode dives deep into the history of sheep farming in America and how the lack of advanced dairy sheep genetics has forced many American shee...
About This Episode
7: Where is all the Sheep Cheese? is an episode from Behind the Rind: The Story & Science of Cheese by Claire Enemark. Ever wonder why there are so few sheep's milk cheeses in the U.S.? This episode dives deep into the history of sheep...
Podcast
This episode belongs to Behind the Rind: The Story & Science of Cheese.
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Episode Details
Published Nov 20, 2018, 22:11 long, audio available.
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Questions About This Episode
What is 7: Where is all the Sheep Cheese? about?
Ever wonder why there are so few sheep's milk cheeses in the U.S.? This episode dives deep into the history of sheep farming in America and how the lack of advanced dairy sheep genetics has forced many American sheep's milk cheesemakers to think artisanal. We're joined by cheesemakers David & Yesenia Major from Vermont Shepherd, one of the oldest sheep dairies in the country.
Where can I listen to 7: Where is all the Sheep Cheese??
You can listen to 7: Where is all the Sheep Cheese? online on Radio and Podcast. Open the player on this page to stream the available audio.
Which podcast is 7: Where is all the Sheep Cheese? from?
7: Where is all the Sheep Cheese? is an episode from Behind the Rind: The Story & Science of Cheese by Claire Enemark.
How long is this episode?
This episode is 22:11 long.
When was this episode published?
This episode was published on Nov 20, 2018.
Can I save 7: Where is all the Sheep Cheese? for later?
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Are there related episodes from Behind the Rind: The Story & Science of Cheese?
Yes. This page shows related episodes from Behind the Rind: The Story & Science of Cheese when more episodes are available from the podcast feed.
Quick Answers About This Episode
Where can I listen to 7: Where is all the Sheep Cheese??
You can listen to 7: Where is all the Sheep Cheese? on this page when the episode audio is available from the podcast feed.
Which podcast is this episode from?
7: Where is all the Sheep Cheese? is from Behind the Rind: The Story & Science of Cheese by Claire Enemark.
What are the episode details?
Published Nov 20, 2018 and 22:11 long