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7: Where is all the Sheep Cheese?
Ever wonder why there are so few sheep's milk cheeses in the U.S.? This episode dives deep into the history of sheep farming in America and how the lack of advanced dairy sheep genetics has forced many American shee...
About This Episode
7: Where is all the Sheep Cheese? is an episode from Behind the Rind: The Story & Science of Cheese by Claire Enemark. Ever wonder why there are so few sheep's milk cheeses in the U.S.? This episode dives deep into the history of sheep...
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This episode belongs to Behind the Rind: The Story & Science of Cheese.
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Episode Details
Published Nov 20, 2018, 22:11 long, audio available.
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