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6: Will the real Swiss Cheese please stand up?! artwork
Science & Medicine

6: Will the real Swiss Cheese please stand up?!

Behind the Rind: The Story & Science of Cheese by Claire Enemark

Oct 3, 201820:55Science & Medicine

Necessity is the mother of invention and Switzerland’s extreme mountains have created one of the most well-known cheese styles, Swiss Cheese. But whether you call it Swiss or Alpine, there’s more to these cheeses than yo...

About This Episode

6: Will the real Swiss Cheese please stand up?! is an episode from Behind the Rind: The Story & Science of Cheese by Claire Enemark. Necessity is the mother of invention and Switzerland’s extreme mountains have created one of the most well-...

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This episode belongs to Behind the Rind: The Story & Science of Cheese.

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Episode Details

Published Oct 3, 2018, 20:55 long, audio available.

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Questions About This Episode

What is 6: Will the real Swiss Cheese please stand up?! about?

Necessity is the mother of invention and Switzerland’s extreme mountains have created one of the most well-known cheese styles, Swiss Cheese. But whether you call it Swiss or Alpine, there’s more to these cheeses than you think. Join us and Caroline Hostettler on the quest for REAL mountain cheese. We'll learn about transhumance and how people in Switzerland have found ingenious ways to survive in a harsh landscape by making some of the world's best cheese.

Where can I listen to 6: Will the real Swiss Cheese please stand up?!?

You can listen to 6: Will the real Swiss Cheese please stand up?! online on Radio and Podcast. Open the player on this page to stream the available audio.

Which podcast is 6: Will the real Swiss Cheese please stand up?! from?

6: Will the real Swiss Cheese please stand up?! is an episode from Behind the Rind: The Story & Science of Cheese by Claire Enemark.

How long is this episode?

This episode is 20:55 long.

When was this episode published?

This episode was published on Oct 3, 2018.

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Are there related episodes from Behind the Rind: The Story & Science of Cheese?

Yes. This page shows related episodes from Behind the Rind: The Story & Science of Cheese when more episodes are available from the podcast feed.

Quick Answers About This Episode

Where can I listen to 6: Will the real Swiss Cheese please stand up?!?

You can listen to 6: Will the real Swiss Cheese please stand up?! on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

6: Will the real Swiss Cheese please stand up?! is from Behind the Rind: The Story & Science of Cheese by Claire Enemark.

What are the episode details?

Published Oct 3, 2018 and 20:55 long