Radio and PodcastRadio and PodcastLive Radio & Podcasts
5: All about that Rennet! artwork
Science & Medicine

5: All about that Rennet!

Behind the Rind: The Story & Science of Cheese by Claire Enemark

Jul 13, 201823:42Science & Medicine

One type of rennet makes over 80% of cheese worldwide - and you may have never heard of it. We'll cover the 10,000 year history of rennet in under 25mins; from animal to mold to true vegetable rennet and the inventi...