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Whether it’s cow, goat, sheep, or buffalo’s milk, the chemical composition of cheese’s primary ingredient varies widely, and that affects the end flavor and texture of your cheese. Join us on a Milk Chemistry 101 adventu...
4: Magic Milk! is an episode from Behind the Rind: The Story & Science of Cheese by Claire Enemark. Whether it’s cow, goat, sheep, or buffalo’s milk, the chemical composition of cheese’s primary ingredient varies widely, and that affects th...
This episode belongs to Behind the Rind: The Story & Science of Cheese.
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Published May 17, 2018, 22:49 long, audio available.
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