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WR396 Kleine Kochschule VIII
  Bolognese gibt’s nicht. Stattdessen reden wir – unter anderem – über Bratwurst, den Weber Go Anywhere, die Erzeugergemeinschaft Schwäbisch-Hall, Genuss & Mangel, Wein, Kartoffeln, das Meister...
About This Episode
WR396 Kleine Kochschule VIII is an episode from WRINT: Kombüse.   Bolognese gibt’s nicht. Stattdessen reden wir – unter anderem – über Bratwurst, den Weber Go Anywhere, die Erzeugergemeinschaft Schwäbisch-Hall, Genuss...
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This episode belongs to WRINT: Kombüse.
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Episode Details
Published Feb 14, 2015, audio available.
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Questions About This Episode
What is WR396 Kleine Kochschule VIII about?
  Bolognese gibt’s nicht. Stattdessen reden wir – unter anderem – über Bratwurst, den Weber Go Anywhere, die Erzeugergemeinschaft Schwäbisch-Hall, Genuss & Mangel, Wein, Kartoffeln, das Meisterstück in Berlin, den Wurstsack, Hackfleisch, Kreuzkümmel, die Hofpfisterei, Mehl, Gries, Raclette, Mozzarella (vom Büffel), Schinkenspeck, Hähnchenbrust, ich lerne, dass man mit Eigelb überbacken kann, Ratatouille, Aioli, Wraps, Zabaglione, Döner […]
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Which podcast is WR396 Kleine Kochschule VIII from?
WR396 Kleine Kochschule VIII is an episode from WRINT: Kombüse.
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When was this episode published?
This episode was published on Feb 14, 2015.
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Are there related episodes from WRINT: Kombüse?
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Quick Answers About This Episode
Where can I listen to WR396 Kleine Kochschule VIII?
You can listen to WR396 Kleine Kochschule VIII on this page when the episode audio is available from the podcast feed.
Which podcast is this episode from?
WR396 Kleine Kochschule VIII is from WRINT: Kombüse.
What are the episode details?
Published Feb 14, 2015