
清爽低卡之選:三文魚生菜包
Jul 12, 2026 - 00:07:26
Radio and PodcastLive Radio & Podcasts
玉子豆腐海鮮煲以滑嫩玉子豆腐配搭蝦仁、帶子、魷魚等海鮮,以濃郁高湯燴煮而成。豆腐入口即化,海鮮鮮甜突出。今集《美食速遞》,李太與盧婉霞與大家分享這道香氣十足的暖心料理。
【暖心之選】嫩滑鮮甜玉子豆腐海鮮煲 is an episode from Gourmet Express - 美食速遞 by SBS Audio. 玉子豆腐海鮮煲以滑嫩玉子豆腐配搭蝦仁、帶子、魷魚等海鮮,以濃郁高湯燴煮而成。豆腐入口即化,海鮮鮮甜突出。今集《美食速遞》,李太與盧婉霞與大家分享這道香氣十足的暖心料理。 The episode was published on May 17, 2026 and runs for 00:07:17. Use the player t...
This episode belongs to Gourmet Express - 美食速遞.
Use the player on this page to stream the episode online.
Published May 17, 2026, 00:07:17 long, audio available.