
Authors' Answers: Diane Morgan
Mar 8, 2013 - 20:36
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Grant Achatz, chef/owner of the acclaimed restaurant Alinea, in Chicago, talks about his new cookbook, the creative process--both on the page and in the kitchen--and how the home cook can get the most from the book.
Authors' Answers: Grant Achatz is an episode from Authors' Answers Series from Leite's Culinaria by David Leite. Grant Achatz, chef/owner of the acclaimed restaurant Alinea, in Chicago, talks about his new cookbook, the creative process--bo...
This episode belongs to Authors' Answers Series from Leite's Culinaria.
Use the player on this page to stream the episode online.
Published Nov 24, 2008, 18:38 long, audio available.
Grant Achatz, chef/owner of the acclaimed restaurant Alinea, in Chicago, talks about his new cookbook, the creative process--both on the page and in the kitchen--and how the home cook can get the most from the book.
You can listen to Authors' Answers: Grant Achatz online on Radio and Podcast. Open the player on this page to stream the available audio.
Authors' Answers: Grant Achatz is an episode from Authors' Answers Series from Leite's Culinaria by David Leite.
This episode is 18:38 long.
This episode was published on Nov 24, 2008.
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You can listen to Authors' Answers: Grant Achatz on this page when the episode audio is available from the podcast feed.
Authors' Answers: Grant Achatz is from Authors' Answers Series from Leite's Culinaria by David Leite.
Published Nov 24, 2008 and 18:38 long