#35: MOULD RAW: Gabrielle Kervella and Alan Cockman, Kervella Cheese (New Zealand)
Oct 17, 2021 - 00:45:06
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#25: Corinne Blackett, Drysdale Cheese (Bellarine Peninsula, Victoria)
On a small goat farm on the Bellarine Peninsula, Corinne Blackett makes a wonderful, if small range, of delicious goat's cheese. A pharmacist by trade, Corinne fell in love with goats when she had purchased a six to keep...
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