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97: Bolivian Cuisine

Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler

Aug 28, 201401:10:07Arts

Chef Cesin Curi of Los Andes in Providence, Rhode Island talks about about Bolivian cuisine. We discuss opening a restaurant with his brother, the differences between Bolivian and Peruvian food, and what makes a great ce...

About This Episode

97: Bolivian Cuisine is an episode from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler. Chef Cesin Curi of Los Andes in Providence, Rhode Island talks about about Bolivian cuisine. We discuss opening a restaurant with his...

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Episode Details

Published Aug 28, 2014, 01:10:07 long, audio available.

Questions About This Episode

What is 97: Bolivian Cuisine about?

Chef Cesin Curi of Los Andes in Providence, Rhode Island talks about about Bolivian cuisine. We discuss opening a restaurant with his brother, the differences between Bolivian and Peruvian food, and what makes a great ceviche.

Where can I listen to 97: Bolivian Cuisine?

You can listen to 97: Bolivian Cuisine online on Radio and Podcast. Open the player on this page to stream the available audio.

Which podcast is 97: Bolivian Cuisine from?

97: Bolivian Cuisine is an episode from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler.

How long is this episode?

This episode is 01:10:07 long.

When was this episode published?

This episode was published on Aug 28, 2014.

Can I save 97: Bolivian Cuisine for later?

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Are there related episodes from Taste Trekkers' Find Dining Podcast: Food & Travel?

Yes. This page shows related episodes from Taste Trekkers' Find Dining Podcast: Food & Travel when more episodes are available from the podcast feed.

Quick Answers About This Episode

Where can I listen to 97: Bolivian Cuisine?

You can listen to 97: Bolivian Cuisine on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

97: Bolivian Cuisine is from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler.

What are the episode details?

Published Aug 28, 2014 and 01:10:07 long