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97: Bolivian Cuisine
Chef Cesin Curi of Los Andes in Providence, Rhode Island talks about about Bolivian cuisine. We discuss opening a restaurant with his brother, the differences between Bolivian and Peruvian food, and what makes a great ce...
About This Episode
97: Bolivian Cuisine is an episode from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler. Chef Cesin Curi of Los Andes in Providence, Rhode Island talks about about Bolivian cuisine. We discuss opening a restaurant with his...
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This episode belongs to Taste Trekkers' Find Dining Podcast: Food & Travel.
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Episode Details
Published Aug 28, 2014, 01:10:07 long, audio available.
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