115: A Look at Food Tourism
Mar 4, 2017 - 42:47
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114: The Philosophy of Food
Dwight Furrow, author of American Foodie: Taste, Art, and the Cultural Revolution talks about the philosophy of food .
About This Episode
114: The Philosophy of Food is an episode from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler. Dwight Furrow, author of American Foodie: Taste, Art, and the Cultural Revolution talks about the philosophy of food . The epi...
Podcast
This episode belongs to Taste Trekkers' Find Dining Podcast: Food & Travel.
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Episode Details
Published Jun 29, 2016, 45:38 long, audio available.
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Questions About This Episode
What is 114: The Philosophy of Food about?
Dwight Furrow, author of American Foodie: Taste, Art, and the Cultural Revolution talks about the philosophy of food .
Where can I listen to 114: The Philosophy of Food?
You can listen to 114: The Philosophy of Food online on Radio and Podcast. Open the player on this page to stream the available audio.
Which podcast is 114: The Philosophy of Food from?
114: The Philosophy of Food is an episode from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler.
How long is this episode?
This episode is 45:38 long.
When was this episode published?
This episode was published on Jun 29, 2016.
Can I save 114: The Philosophy of Food for later?
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Are there related episodes from Taste Trekkers' Find Dining Podcast: Food & Travel?
Yes. This page shows related episodes from Taste Trekkers' Find Dining Podcast: Food & Travel when more episodes are available from the podcast feed.
Quick Answers About This Episode
Where can I listen to 114: The Philosophy of Food?
You can listen to 114: The Philosophy of Food on this page when the episode audio is available from the podcast feed.
Which podcast is this episode from?
114: The Philosophy of Food is from Taste Trekkers' Find Dining Podcast: Food & Travel by Seth Resler.
What are the episode details?
Published Jun 29, 2016 and 45:38 long