#15 Grant Crilly of ChefSteps – Joule's Kiss to Sous-Vide
Mar 23, 2017 - 59:59
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#8 Shannon Martincic – Persistence Pays Off - Huxley Wallace Collective
Joining me for this episode is Shannon Martincic, Culinary Curator for the Huxley Wallace Collective in Seattle Washington, USA. Shannon shares her amazing story that includes an internship at Alinea in Chicago with reno...
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