Pasaporte Gourmet - Masa madre o prefermento
Aug 9, 2016 - 8:17
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Pasaporte Gourmet - Los quelites
Los quelites como las verdolagas, el pápalo, o huazontle, son hierbas comestibles que tienen un gran aporte nutricional. Se producen en temporada de lluvias y se consumen en ensaladas o guisados. El chef Juan Cabrera de...
About This Episode
Pasaporte Gourmet - Los quelites is an episode from reforma.com - Pasaporte Gourmet by reforma.com. Los quelites como las verdolagas, el pápalo, o huazontle, son hierbas comestibles que tienen un gran aporte nutricional. Se producen en temp...
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Episode Details
Published May 31, 2016, 8:18 long, audio available.
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Questions About This Episode
What is Pasaporte Gourmet - Los quelites about?
Los quelites como las verdolagas, el pápalo, o huazontle, son hierbas comestibles que tienen un gran aporte nutricional. Se producen en temporada de lluvias y se consumen en ensaladas o guisados. El chef Juan Cabrera de Fonda Fina habla al respecto.
Where can I listen to Pasaporte Gourmet - Los quelites?
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Which podcast is Pasaporte Gourmet - Los quelites from?
Pasaporte Gourmet - Los quelites is an episode from reforma.com - Pasaporte Gourmet by reforma.com.
How long is this episode?
This episode is 8:18 long.
When was this episode published?
This episode was published on May 31, 2016.
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Are there related episodes from reforma.com - Pasaporte Gourmet?
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Where can I listen to Pasaporte Gourmet - Los quelites?
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Which podcast is this episode from?
Pasaporte Gourmet - Los quelites is from reforma.com - Pasaporte Gourmet by reforma.com.
What are the episode details?
Published May 31, 2016 and 8:18 long