Pasaporte Gourmet - Masa madre o prefermento
Aug 9, 2016 - 8:17
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Pasaporte Gourmet - Inicia la temporada de chiles en nogada
Inicia la época de chiles en nogada y con ello la degustación del platillo poblano. La nuez de Castilla, granada, manzana, pera, durazno y especias son ingredientes que determinan dicha temporada. El chef Gerardo Quezada...
About This Episode
Pasaporte Gourmet - Inicia la temporada de chiles en nogada is an episode from reforma.com - Pasaporte Gourmet by reforma.com. Inicia la época de chiles en nogada y con ello la degustación del platillo poblano. La nuez de Castilla, granada,...
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Episode Details
Published Jun 21, 2016, 7:39 long, audio available.
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Questions About This Episode
What is Pasaporte Gourmet - Inicia la temporada de chiles en nogada about?
Inicia la época de chiles en nogada y con ello la degustación del platillo poblano. La nuez de Castilla, granada, manzana, pera, durazno y especias son ingredientes que determinan dicha temporada. El chef Gerardo Quezadas habla al respecto.
Where can I listen to Pasaporte Gourmet - Inicia la temporada de chiles en nogada?
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Which podcast is Pasaporte Gourmet - Inicia la temporada de chiles en nogada from?
Pasaporte Gourmet - Inicia la temporada de chiles en nogada is an episode from reforma.com - Pasaporte Gourmet by reforma.com.
How long is this episode?
This episode is 7:39 long.
When was this episode published?
This episode was published on Jun 21, 2016.
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Are there related episodes from reforma.com - Pasaporte Gourmet?
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Where can I listen to Pasaporte Gourmet - Inicia la temporada de chiles en nogada?
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Which podcast is this episode from?
Pasaporte Gourmet - Inicia la temporada de chiles en nogada is from reforma.com - Pasaporte Gourmet by reforma.com.
What are the episode details?
Published Jun 21, 2016 and 7:39 long