Pasaporte Gourmet - Masa madre o prefermento
Aug 9, 2016 - 8:17
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Radio and PodcastLive Radio & PodcastsAunque se tiene la percepción de que la gastronomía mexicana se basa en platillos pesados y grasosos, la realidad es que existen opciones ligeras con un alto valor nuticional. El chef Diego Isunza habla respecto al tema.
Pasaporte Gourmet - Cocina mexicana saludable is an episode from reforma.com - Pasaporte Gourmet by reforma.com. Aunque se tiene la percepción de que la gastronomía mexicana se basa en platillos pesados y grasosos, la realidad es que existe...
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Published Jul 5, 2016, 7:42 long, audio available.
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Aunque se tiene la percepción de que la gastronomía mexicana se basa en platillos pesados y grasosos, la realidad es que existen opciones ligeras con un alto valor nuticional. El chef Diego Isunza habla respecto al tema.
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Pasaporte Gourmet - Cocina mexicana saludable is an episode from reforma.com - Pasaporte Gourmet by reforma.com.
This episode is 7:42 long.
This episode was published on Jul 5, 2016.
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Pasaporte Gourmet - Cocina mexicana saludable is from reforma.com - Pasaporte Gourmet by reforma.com.
Published Jul 5, 2016 and 7:42 long