92. De 5 kilos a 5 toneladas, Tony's Tacos
Feb 6, 2026 - 01:19:18
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Ludo no vino a seguir tendencias, vino a definir estándares. Desde su formación en Francia hasta construir conceptos como Grand Cru en Monterrey, su visión ha sido clara: transformar el vino en una experiencia, en un len...
93. Ludovic Anacleto: elevar el vino, elevar Monterrey is an episode from La Sobremesa by Como Comí. Ludo no vino a seguir tendencias, vino a definir estándares. Desde su formación en Francia hasta construir conceptos como Grand Cru en Mont...
This episode belongs to La Sobremesa.
Use the player on this page to stream the episode online.
Published Mar 18, 2026, 01:35:42 long, audio available.
Feb 6, 2026 - 01:19:18
Jan 2, 2026 - 00:59:50
Dec 4, 2025 - 00:53:37
You can listen to 93. Ludovic Anacleto: elevar el vino, elevar Monterrey online on Radio and Podcast. Open the player on this page to stream the available audio.
93. Ludovic Anacleto: elevar el vino, elevar Monterrey is an episode from La Sobremesa by Como Comí.
This episode is 01:35:42 long.
This episode was published on Mar 18, 2026.
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