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#097 - Amanda Smith: How Menehune Chef Brings Cooking Education & Community to Hawaiian Children artwork
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#097 - Amanda Smith: How Menehune Chef Brings Cooking Education & Community to Hawaiian Children

Just Forking Around | Conversations about Rockin' Restaurateurs, Creative Chefs, Super Servers, Wicked Winemakers, Fresh Farmers, and anyone who plays a pivotal part in this beautifully insane & sexy world of Food and Beverage. by Debi Saltzberg

Dec 25, 201801:08:42Arts

Amanda Smith is the Founder and Executive Director of Menehune Chef, a non-profit that offers functional, intuitive, and practical cooking education to children on the Garden Island of Kauai, using all local Hawaiian-sou...

About This Episode

#097 - Amanda Smith: How Menehune Chef Brings Cooking Education & Community to Hawaiian Children is an episode from Just Forking Around | Conversations about Rockin' Restaurateurs, Creative Chefs, Super Servers, Wicked Winemakers, Fresh Far...

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This episode belongs to Just Forking Around | Conversations about Rockin' Restaurateurs, Creative Chefs, Super Servers, Wicked Winemakers, Fresh Farmers, and anyone who plays a pivotal part in this beautifully insane & sexy world of Food and Beverage..

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Episode Details

Published Dec 25, 2018, 01:08:42 long, audio available.

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