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Chris Chammoun, the Director of Agricultural Technology (AgTech) at the Center of Innovation joins Derrick Teal, editor-in-chief in discussing how Georgia’s Center of Innovation feeds the world, creates a home in retail...
Georgia Center of Innovation Supporting Businesses of Any Size is an episode from FOOD ENGINEERING Magazine Podcasts. Chris Chammoun, the Director of Agricultural Technology (AgTech) at the Center of Innovation joins Derrick Teal, editor-in...
This episode belongs to FOOD ENGINEERING Magazine Podcasts.
Use the player on this page to stream the episode online.
Published Dec 1, 2022, 33:59 long, audio available.
Apr 7, 2026 - 25:30
Mar 20, 2026 - 31:37
Feb 12, 2026 - 22:07
You can listen to Georgia Center of Innovation Supporting Businesses of Any Size online on Radio and Podcast. Open the player on this page to stream the available audio.
Georgia Center of Innovation Supporting Businesses of Any Size is an episode from FOOD ENGINEERING Magazine Podcasts.
This episode is 33:59 long.
This episode was published on Dec 1, 2022.
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