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What’s Fueling Change in the U.S. Food System?
Rob Dongoski, global lead, agriculture and food, for management consulting firm Kearney, discusses major drivers for change in the U.S. food system, including generational purchasing patterns, growing interest in health...
About This Episode
What’s Fueling Change in the U.S. Food System? is an episode from FOOD ENGINEERING Magazine Podcasts. Rob Dongoski, global lead, agriculture and food, for management consulting firm Kearney, discusses major drivers for change in the U.S. fo...
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Episode Details
Published Oct 10, 2025, 26:22 long, audio available.
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Questions About This Episode
What is What’s Fueling Change in the U.S. Food System? about?
Rob Dongoski, global lead, agriculture and food, for management consulting firm Kearney, discusses major drivers for change in the U.S. food system, including generational purchasing patterns, growing interest in health and sustainability, and implementing technology to harness consumer insights and improve efficiency.
Where can I listen to What’s Fueling Change in the U.S. Food System??
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Which podcast is What’s Fueling Change in the U.S. Food System? from?
What’s Fueling Change in the U.S. Food System? is an episode from FOOD ENGINEERING Magazine Podcasts.
How long is this episode?
This episode is 26:22 long.
When was this episode published?
This episode was published on Oct 10, 2025.
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Are there related episodes from FOOD ENGINEERING Magazine Podcasts?
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Where can I listen to What’s Fueling Change in the U.S. Food System??
You can listen to What’s Fueling Change in the U.S. Food System? on this page when the episode audio is available from the podcast feed.
Which podcast is this episode from?
What’s Fueling Change in the U.S. Food System? is from FOOD ENGINEERING Magazine Podcasts.
What are the episode details?
Published Oct 10, 2025 and 26:22 long