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77. Pavlova: Dessert Without Borders
In this podcast I'm passing on all the wisdom I've gleaned from my crazed Pav obsession, including how to layer flavours in the meringue, cream and fruit and the hacks and ratios you can use to bake without following a s...
About This Episode
77. Pavlova: Dessert Without Borders is an episode from Flour, Butter, Eggs, Sugar Baking Podcast by Rin Harris. In this podcast I'm passing on all the wisdom I've gleaned from my crazed Pav obsession, including how to layer flavours in the...
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This episode belongs to Flour, Butter, Eggs, Sugar Baking Podcast.
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Episode Details
Published Jun 25, 2023, 01:02:23 long, audio available.
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