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Tapping Into the World of Maple

Burnt Toast by Food52

Mar 15, 201800:29:20Arts

Maple syrup is having a moment: in cooking, baking, and wellness culture. Michael Harlan Turkell talks to experts about the tapping process and learns more about the maple water trend, sugar shacks in Montreal, and Korea...

About This Episode

Tapping Into the World of Maple is an episode from Burnt Toast by Food52. Maple syrup is having a moment: in cooking, baking, and wellness culture. Michael Harlan Turkell talks to experts about the tapping process and learns more about the...

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Published Mar 15, 2018, 00:29:20 long, audio available.

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