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Should Restaurants Be Saved?

Bite by Mother Jones

May 1, 202031:08Arts

Restaurants run on social contact and razor-thin profit margins. So COVID-19 stopped them cold, and brought them to the brink of financial ruin. In today's episode, Tom Colicchio—owner of Manhattan restaurant empire Craf...

About This Episode

Should Restaurants Be Saved? is an episode from Bite by Mother Jones. Restaurants run on social contact and razor-thin profit margins. So COVID-19 stopped them cold, and brought them to the brink of financial ruin. In today's episode, Tom C...

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Episode Details

Published May 1, 2020, 31:08 long, audio available.