A Taste of Spain via Hemingway

Linda interviews author Howie Southworth about his new book, Hemingway’s Spanish Table . Part travelogue, part cookbook, this compelling culinary journey traces Hemingway’s travels through the provinces of Spain he visited and the foods he ate. Howie Southworth presents the allure of the culture through the culinary history and flavors of the carefully curated recipes. Howie Southworth is an author of several books on the culinary culture of place, including Hemingway’s Spanish Table; Chinese Street Food; and most recently, Alexandria: Modern Restaurant Recipes that Echo Our City’s Past. See Privacy Policy at and California Privacy Notice at .

You can listen to A Taste of Spain via Hemingway online on Radio and Podcast. Open the player on this page to stream the available audio.

A Taste of Spain via Hemingway is an episode from A Taste of the Past by Heritage Radio Network.

This episode is 00:41:25 long.

This episode was published on Apr 27, 2026.

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Yes. This page shows related episodes from A Taste of the Past when more episodes are available from the podcast feed.