
16. Kitty Travers, of La Grotta Ices
Nov 23, 2021 - 27:02
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Sally Clarke spent her formative years cooking in London, Paris, and California. Clarke's Restaurant opened in London in 1984, offering her now famous ‘no choice’ dinner menu. Today, along side the restaurant, they have...
8. Sally Clarke is an episode from A Cook's Library by Will Stewart. Sally Clarke spent her formative years cooking in London, Paris, and California. Clarke's Restaurant opened in London in 1984, offering her now famous ‘no choice’ dinner m...
This episode belongs to A Cook's Library.
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Published Apr 28, 2021, 24:31 long, audio available.