
15. Alexander Lobrano
Nov 10, 2021 - 22:12
Radio and PodcastLive Radio & Podcasts
Episode 16 is all about Ice Cream... sort of. Kitty Travers owns and operates La Grotta Ices, easily London's most interesting (and delicious) ice cream. Kitty talks about her life travelling, working in different kitche...
16. Kitty Travers, of La Grotta Ices is an episode from A Cook's Library by Will Stewart. Episode 16 is all about Ice Cream... sort of. Kitty Travers owns and operates La Grotta Ices, easily London's most interesting (and delicious) ice cre...
This episode belongs to A Cook's Library.
Use the player on this page to stream the episode online.
Published Nov 23, 2021, 27:02 long, audio available.
Episode 16 is all about Ice Cream... sort of. Kitty Travers owns and operates La Grotta Ices, easily London's most interesting (and delicious) ice cream. Kitty talks about her life travelling, working in different kitchens, eating all types of ice cream, and much more. Like her favourite cookbook, The Cuisine of the Sun: Classic Recipes from Nice and Provence by Roger Vergé... "I've collected good traditional recipes from France and elsewhere, and have tried to give them my own personal touch. My love of the sun, happiness and nature." Enjoy! Follow Kitty on Instagram: @lagrottaices Buy her cookbook: La Grotta Ices Follow Will on Instagram: @willstewie Follow on Instagram: @acookslibrary Tu connais Babar by Mocke is licensed under a Attribution-NonCommercial-ShareAlike License. Hosted on Acast. See acast.com/privacy for more information.
You can listen to 16. Kitty Travers, of La Grotta Ices online on Radio and Podcast. Open the player on this page to stream the available audio.
16. Kitty Travers, of La Grotta Ices is an episode from A Cook's Library by Will Stewart.
This episode is 27:02 long.
This episode was published on Nov 23, 2021.
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Yes. This page shows related episodes from A Cook's Library when more episodes are available from the podcast feed.
You can listen to 16. Kitty Travers, of La Grotta Ices on this page when the episode audio is available from the podcast feed.
16. Kitty Travers, of La Grotta Ices is from A Cook's Library by Will Stewart.
Published Nov 23, 2021 and 27:02 long