
Breaking Bread
Nov 22, 2017 - 26:01
Radio and PodcastLive Radio & Podcasts
There are more Chinese restaurants in the United States than McDonald’s, Burger King, Wendy’s, and Kentucky Fried Chicken. Combined. But the iconic menu items you’ll find in many of them bear almost no resemblance to tra...
What the Heck Is Duck Sauce? is an episode from Why We Eat What We Eat by Blue Apron / Gimlet Creative. There are more Chinese restaurants in the United States than McDonald’s, Burger King, Wendy’s, and Kentucky Fried Chicken. Combined. But...
This episode belongs to Why We Eat What We Eat.
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Published Nov 15, 2017, 19:59 long, audio available.