
Coffee Quality, Part 3: When the “quality” myth hits the farm
Dec 8, 2025 - 30:00
Radio and PodcastLive Radio & Podcasts
To roast coffee faster, you need to turn up the heat….right? No! In this episode, we explore the three powerful methods of heat transfer that revolutionised roasting. We’ll journey from humble beginnings—when roasting th...
The Speed of Heat: How to roast more coffee, faster! is an episode from The Science of Coffee by James Harper. To roast coffee faster, you need to turn up the heat….right? No! In this episode, we explore the three powerful methods of heat t...
This episode belongs to The Science of Coffee.
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Published Mar 24, 2025, 52:24 long, audio available.