
A taste of the Caribbean and root to fruit eating
Mar 19, 2020 - 27:54
Radio and PodcastLive Radio & Podcasts
Chef Kirsten Gilmour has set herself a bit of a “5-mile challenge”, buying as much produce as possible from her local high street. She loves to support local businesses and cut down on the food miles but just how do-able...
5-Mile Food Challenge & Sustainable Wines is an episode from The Kitchen Café by BBC. Chef Kirsten Gilmour has set herself a bit of a “5-mile challenge”, buying as much produce as possible from her local high street. She loves to support lo...
This episode belongs to The Kitchen Café.
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Published Feb 20, 2020, 28:01 long, audio available.