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Ingredient Challenge - Brussels Sprouts

The Feed Podcast by PodcastOne

Jan 4, 201834:28Arts

Seems like every restaurant that opens in America, seems to have either fried or roasted Brussels Sprouts. Coming up on this week's show, a Brussels Sprouts challenge with Chef Joe Frillman, owner of Daisies here in Chic...

About This Episode

Ingredient Challenge - Brussels Sprouts is an episode from The Feed Podcast by PodcastOne. Seems like every restaurant that opens in America, seems to have either fried or roasted Brussels Sprouts. Coming up on this week's show, a Brussels...

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This episode belongs to The Feed Podcast.

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Episode Details

Published Jan 4, 2018, 34:28 long, audio available.