
Touring Todai-ji Temple CIA Students Meet Japan’s Great Buddha
May 3, 2026 - 4:44
Radio and PodcastLive Radio & Podcasts
Chef Ian Kittichai at Cuisine Concepts Kitchen in Bangkok, Thailand, shows us how to make a classic satay sauce. Spicy, sweet, rich, and creamy, Thai peanut sauce can be enjoyed with satay, noodles, or as a dipping sauce...
Thai Peanut Sauce is an episode from The Culinary Institute of America by Videos from The Culinary Institute of America. Chef Ian Kittichai at Cuisine Concepts Kitchen in Bangkok, Thailand, shows us how to make a classic satay sauce. Spicy,...
This episode belongs to The Culinary Institute of America.
Use the player on this page to stream the episode online.
Published Jan 29, 2026, 4:43 long, audio available.
Chef Ian Kittichai at Cuisine Concepts Kitchen in Bangkok, Thailand, shows us how to make a classic satay sauce. Spicy, sweet, rich, and creamy, Thai peanut sauce can be enjoyed with satay, noodles, or as a dipping sauce for fried tofu skins, like Chef Ian shows us here. Watch the full series at:
You can listen to Thai Peanut Sauce online on Radio and Podcast. Open the player on this page to stream the available audio.
Thai Peanut Sauce is an episode from The Culinary Institute of America by Videos from The Culinary Institute of America.
This episode is 4:43 long.
This episode was published on Jan 29, 2026.
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Yes. This page shows related episodes from The Culinary Institute of America when more episodes are available from the podcast feed.
You can listen to Thai Peanut Sauce on this page when the episode audio is available from the podcast feed.
Thai Peanut Sauce is from The Culinary Institute of America by Videos from The Culinary Institute of America.
Published Jan 29, 2026 and 4:43 long