Reopening Sardine, Part 2: A new way of service

The Corner Table by Lindsay Christians

Jun 9, 202135:28Society & Culture

Sardine, a French-inspired restaurant in downtown Madison, had 70 employees when it closed in 2020. As staff prepared to reopen in mid-May at half capacity, they were a tight team of 38. Reopening Sardine is a five-episo...

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