Ep44 - Galette des Rois - pour Toi et Moi

I'm back after quite the hiatus to share with you a bit about why I've been absent and the epiphany that led to my making a Galette des Rois and what makes this Twelfth Night/King Cake so special...and so tasty. I'll share my experience making one, a bit of the history behind it and the surprising treat buried within it. There's a look at my culinary bible Larousse Gastronomique and memories of the cousin to the Galette des Rois, the New Orleans Mardi Gras King Cake.

You can listen to Ep44 - Galette des Rois - pour Toi et Moi online on Radio and Podcast. Open the player on this page to stream the available audio.

Ep44 - Galette des Rois - pour Toi et Moi is an episode from Smy Goodness Podcast : Food History & Food Art by Emmerline Smy.

This episode is 34:10 long.

This episode was published on Jan 7, 2025.

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