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Colin Greensmith, Development Chef with Pallas Foods, discusses menu planning with Sharon Noonan artwork
Business

Colin Greensmith, Development Chef with Pallas Foods, discusses menu planning with Sharon Noonan

Pallas Foods Podcast by Pallas Foods Podcast

Sep 15, 201500:13:10Business

Sharon Noonan talks to Pallas Foods Development Chef, Colin Greensmith, about the importance of menu planning for small cafes. In the interview Colin addresses the importance of practicalities and invites listeners to co...