
102: Superhero Brands Origin Stories
Jul 18, 2022 - 39:15
Radio and PodcastLive Radio & Podcasts
This week Jay and James chart the rise and fall of the celebrity chef, from the very first to possibly the last, in a bid to answer the question, is the time of the celeb chef over? Along the way they will discover the s...
88: Is This The End of the Celebrity Chef? is an episode from Heston's Journey to the Centre of Food. This week Jay and James chart the rise and fall of the celebrity chef, from the very first to possibly the last, in a bid to answer the qu...
This episode belongs to Heston's Journey to the Centre of Food.
Use the player on this page to stream the episode online.
Published Mar 7, 2022, 53:32 long, audio available.
This week Jay and James chart the rise and fall of the celebrity chef, from the very first to possibly the last, in a bid to answer the question, is the time of the celeb chef over? Along the way they will discover the selling power of the big cookery names over the years, how some of the best have fallen away and what the next wave of celeb cooks might look like. They also celebrate their 100th episode by looking into James' new gig on local radio and ahead to future shows. So grab your autograph book and jump in for some celebrity chef adventures.
You can listen to 88: Is This The End of the Celebrity Chef? online on Radio and Podcast. Open the player on this page to stream the available audio.
88: Is This The End of the Celebrity Chef? is an episode from Heston's Journey to the Centre of Food.
This episode is 53:32 long.
This episode was published on Mar 7, 2022.
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Yes. This page shows related episodes from Heston's Journey to the Centre of Food when more episodes are available from the podcast feed.
You can listen to 88: Is This The End of the Celebrity Chef? on this page when the episode audio is available from the podcast feed.
88: Is This The End of the Celebrity Chef? is from Heston's Journey to the Centre of Food.
Published Mar 7, 2022 and 53:32 long