
清爽低卡之選:三文魚生菜包
Jul 12, 2026 - 00:07:26
Radio and PodcastLive Radio & Podcasts
海皇扒蒸蛋以細滑蒸蛋為底,配上由蝦仁、蟹肉或魚片等海鮮製成的濃郁芡汁。今集《美食速遞》,李太與盧婉霞與大家分享這道口感豐富但不膩的料理。
滑嫩之選:海皇扒蒸蛋 is an episode from Gourmet Express - 美食速遞 by SBS Audio. 海皇扒蒸蛋以細滑蒸蛋為底,配上由蝦仁、蟹肉或魚片等海鮮製成的濃郁芡汁。今集《美食速遞》,李太與盧婉霞與大家分享這道口感豐富但不膩的料理。 The episode was published on May 2, 2026 and runs for 00:07:37. Use the player to listen online, then sa...
This episode belongs to Gourmet Express - 美食速遞.
Use the player on this page to stream the episode online.
Published May 2, 2026, 00:07:37 long, audio available.