
Episode 114: Long Island Wine, pt. 2
May 25, 2017 - 01:03:02
Radio and PodcastLive Radio & Podcasts
This week on Food Talk with Mike Colameco , Mike is joined by "sommelier with a punk rock past" Christina Fuhrman, Wine & Service Director at Piora in New York's West Village, Ernest Lepore of the famous Italian bakery F...
Episode 115: Piora, Ferrara, and Veggiecation is an episode from Food Talk with Mike Colameco by Heritage Radio Network. This week on Food Talk with Mike Colameco , Mike is joined by "sommelier with a punk rock past" Christina Fuhrman, Wine...
This episode belongs to Food Talk with Mike Colameco.
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Published Jun 1, 2017, 01:03:43 long, audio available.
This week on Food Talk with Mike Colameco , Mike is joined by "sommelier with a punk rock past" Christina Fuhrman, Wine & Service Director at Piora in New York's West Village, Ernest Lepore of the famous Italian bakery Ferrara, and Lisa Suriano, founder and CEO of Veggiecation, which promotes and educates communities on the health benefits of vegetables and how to prepare them in simple, unique, affordable, and most importantly, delicious ways. See Privacy Policy at and California Privacy Notice at .
You can listen to Episode 115: Piora, Ferrara, and Veggiecation online on Radio and Podcast. Open the player on this page to stream the available audio.
Episode 115: Piora, Ferrara, and Veggiecation is an episode from Food Talk with Mike Colameco by Heritage Radio Network.
This episode is 01:03:43 long.
This episode was published on Jun 1, 2017.
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You can listen to Episode 115: Piora, Ferrara, and Veggiecation on this page when the episode audio is available from the podcast feed.
Episode 115: Piora, Ferrara, and Veggiecation is from Food Talk with Mike Colameco by Heritage Radio Network.
Published Jun 1, 2017 and 01:03:43 long