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Ep. 218. Dr. Brady Carter: Water Activity, Shelf-Life Validation, and Food Safety Controls artwork
Science & Medicine

Ep. 218. Dr. Brady Carter: Water Activity, Shelf-Life Validation, and Food Safety Controls

Food Safety Matters by Food Safety Magazine

May 26, 202601:23:02Science & Medicine

Brady Carter, Ph.D. is the Chief Scientific Officer at Carter Scientific Solutions. He specializes in water activity, moisture sorption, shelf-life stability, plant science, and wheat production and quality. He has 23 ye...

About This Episode

Ep. 218. Dr. Brady Carter: Water Activity, Shelf-Life Validation, and Food Safety Controls is an episode from Food Safety Matters by Food Safety Magazine. Brady Carter, Ph.D. is the Chief Scientific Officer at Carter Scientific Solutions. H...

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Episode Details

Published May 26, 2026, 01:23:02 long, audio available.

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