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#72 When Impossible Burgers Became Possible

Food Non-Fiction by Lillian Yang

Apr 14, 202025:41Arts

This Food Non-Fiction episode tells the incredible true story of meat alternatives. We talk about the early history of meat alternatives and then we talk to the Impossible Foods team to understand how this modern meat al...

About This Episode

#72 When Impossible Burgers Became Possible is an episode from Food Non-Fiction by Lillian Yang. This Food Non-Fiction episode tells the incredible true story of meat alternatives. We talk about the early history of meat alternatives and th...

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Episode Details

Published Apr 14, 2020, 25:41 long, audio available.

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Questions About This Episode

What is #72 When Impossible Burgers Became Possible about?

This Food Non-Fiction episode tells the incredible true story of meat alternatives. We talk about the early history of meat alternatives and then we talk to the Impossible Foods team to understand how this modern meat alternative was created.

Where can I listen to #72 When Impossible Burgers Became Possible?

You can listen to #72 When Impossible Burgers Became Possible online on Radio and Podcast. Open the player on this page to stream the available audio.

Which podcast is #72 When Impossible Burgers Became Possible from?

#72 When Impossible Burgers Became Possible is an episode from Food Non-Fiction by Lillian Yang.

How long is this episode?

This episode is 25:41 long.

When was this episode published?

This episode was published on Apr 14, 2020.

Can I save #72 When Impossible Burgers Became Possible for later?

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Are there related episodes from Food Non-Fiction?

Yes. This page shows related episodes from Food Non-Fiction when more episodes are available from the podcast feed.

Quick Answers About This Episode

Where can I listen to #72 When Impossible Burgers Became Possible?

You can listen to #72 When Impossible Burgers Became Possible on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

#72 When Impossible Burgers Became Possible is from Food Non-Fiction by Lillian Yang.

What are the episode details?

Published Apr 14, 2020 and 25:41 long