
S1 Dry Aging
May 10, 2016 - 54:52
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Eva and Carey discuss different types of fermented soy, like miso, soy sauce, and tempeh.
S1 Soy Fermentation is an episode from First We Eat by Eva Kosmas Flores. Eva and Carey discuss different types of fermented soy, like miso, soy sauce, and tempeh. The episode was published on Aug 19, 2015 and runs for 51:46. Use the player...
This episode belongs to First We Eat.
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Published Aug 19, 2015, 51:46 long, audio available.