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Rudolf Böhler on Slow Food Munich, Germany
Rudolf Böhler, who is involved in the local slow food association, the first and biggest movement of its kind in Germany. • Darina Allen Co-Founded The Ballymaloe Cookery School in 1983.
About This Episode
Rudolf Böhler on Slow Food Munich, Germany is an episode from Darina Allen Interviews by Ballymaloe Cookery School. Rudolf Böhler, who is involved in the local slow food association, the first and biggest movement of its kind in Germany. •...
Podcast
This episode belongs to Darina Allen Interviews.
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Episode Details
Published Dec 31, 2018, 00:08:41 long, audio available.
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Questions About This Episode
What is Rudolf Böhler on Slow Food Munich, Germany about?
Rudolf Böhler, who is involved in the local slow food association, the first and biggest movement of its kind in Germany. • Darina Allen Co-Founded The Ballymaloe Cookery School in 1983.
Where can I listen to Rudolf Böhler on Slow Food Munich, Germany?
You can listen to Rudolf Böhler on Slow Food Munich, Germany online on Radio and Podcast. Open the player on this page to stream the available audio.
Which podcast is Rudolf Böhler on Slow Food Munich, Germany from?
Rudolf Böhler on Slow Food Munich, Germany is an episode from Darina Allen Interviews by Ballymaloe Cookery School.
How long is this episode?
This episode is 00:08:41 long.
When was this episode published?
This episode was published on Dec 31, 2018.
Can I save Rudolf Böhler on Slow Food Munich, Germany for later?
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Are there related episodes from Darina Allen Interviews?
Yes. This page shows related episodes from Darina Allen Interviews when more episodes are available from the podcast feed.
Quick Answers About This Episode
Where can I listen to Rudolf Böhler on Slow Food Munich, Germany?
You can listen to Rudolf Böhler on Slow Food Munich, Germany on this page when the episode audio is available from the podcast feed.
Which podcast is this episode from?
Rudolf Böhler on Slow Food Munich, Germany is from Darina Allen Interviews by Ballymaloe Cookery School.
What are the episode details?
Published Dec 31, 2018 and 00:08:41 long