Organic vs GM food

There are a wide range of benefits to genetically modified food in agriculture. However, I was intrigued by an experience I had several years ago while completing a degree in human genetics. A senior member of the department with a range of genetic discoveries to his name was actually against genetically modified food. He was largely alone on that campaign, but it got me thinking. Today we'll be discussing the difference between Organic vs GM food from the perspective of our health. We also interview PhD plant researcher at Cambridge University, Carol Ibe on this theme. Submit your audio questions via our website dailyrunafrica.com, and we'll do our best to feature it on the show next week. Hosted by Dr. Yemisi Bokinni - A trained medical doctor, researcher, and long-standing promoter of public health. Dr. Bokinni graduated with a Medical degree and BSc in Human Genetics from King's College London. She also has postgraduate training in nutritional genomics and lifestyle medicine.

You can listen to Organic vs GM food online on Radio and Podcast. Open the player on this page to stream the available audio.

Organic vs GM food is an episode from Daily Run Africa.

This episode is 19:41 long.

This episode was published on Jul 29, 2018.

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