Arts

Episode 129: Chef Geno Bahena, La Grande Boucherie, John's Food & Wine

Chewing by Monica Eng

Mar 11, 202448:49Arts

This week, Monica and Louisa talk about mole, French food, and corned beef. First, Monica talks to veteran chef Geno Bahena who's now cooking at Manchamanteles. Then, Monica talks to Emil Stefkov, founder of La Grande Bo...

About This Episode

Episode 129: Chef Geno Bahena, La Grande Boucherie, John's Food & Wine is an episode from Chewing by Monica Eng. This week, Monica and Louisa talk about mole, French food, and corned beef. First, Monica talks to veteran chef Geno Bahena who...

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Published Mar 11, 2024, 48:49 long, audio available.

Episode 129: Chef Geno Bahena, La Grande Boucherie, John's Food & Wine

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