
Chef Grant Achatz' 'Hot Potato, Cold Potato' (S4/Ep.021)
Jan 22, 2020 - 06:35
Radio and PodcastLive Radio & Podcasts
Chef Dan Giusti is the Founder of Brigaid, a school food company that is rethinking the way we choose to feed our nation's kids. Prior to that, Giusti served as the Head Chef of Noma in Copenhagen, Denmark for three year...
Chef Dan Giusti (S4/Ep.007) is an episode from Beyond the Plate by Andrew Kaplan. Chef Dan Giusti is the Founder of Brigaid, a school food company that is rethinking the way we choose to feed our nation's kids. Prior to that, Giusti served...
This episode belongs to Beyond the Plate.
Use the player on this page to stream the episode online.
Published Oct 16, 2019, 01:18:37 long, audio available.
Chef Dan Giusti is the Founder of Brigaid, a school food company that is rethinking the way we choose to feed our nation's kids. Prior to that, Giusti served as the Head Chef of Noma in Copenhagen, Denmark for three years - one of the best restaurants in the world. Dan's work with Brigaid has been featured on CBS Sunday Morning, Today Show and more. Tune in as we talk about what it's like going from cooking at one of the best restaurants in the word to cooking for people with an equally discerning palate… kids! Season 4 of Beyond the Plate is Presented by Martin's Famous Potato Rolls .
You can listen to Chef Dan Giusti (S4/Ep.007) online on Radio and Podcast. Open the player on this page to stream the available audio.
Chef Dan Giusti (S4/Ep.007) is an episode from Beyond the Plate by Andrew Kaplan.
This episode is 01:18:37 long.
This episode was published on Oct 16, 2019.
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Yes. This page shows related episodes from Beyond the Plate when more episodes are available from the podcast feed.
You can listen to Chef Dan Giusti (S4/Ep.007) on this page when the episode audio is available from the podcast feed.
Chef Dan Giusti (S4/Ep.007) is from Beyond the Plate by Andrew Kaplan.
Published Oct 16, 2019 and 01:18:37 long