Recipes of the week: A couple of fancy salads

Barbecue Secrets by Rockin' Ronnie

Jun 4, 2015Arts

Enoteca Smoked Duck Salad Makes 8 servings as an appetizer or 4 main course servings My wife, Kate, found this recipe many years ago in a 1990s collection of recipes from American bistros. Seattle’s Enoteca does not exis...

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