"In the Kitchen with a Performance Chef" with Chef Rachel Muse

Episode 177 of the Institute of Performance Nutrition 's "We Do Science" podcast! In this episode, I ( Laurent Bannock ) discuss "In the Kitchen with a Performance Chef" with Chef Rachel Muse ( Talk Eat Laugh , UK). Discussion Topics Include: Chef Rachel's journey from studying mathematics to becoming a highly trained chef: from luxury hotel "haute cuisine" to working as a private chef to elite football players The private performance chef's perspective on performance nutrition: "science to plate" and client experiences that performance nutritionists should be aware of "Passing the baton": from nutritionist to chef as part of the athlete's support team Podcast Episode Transcript: Download PDF Copy Key Paper(s) Discussed / Referred to: N/A Related Podcast Episodes: This is the first interview with a performance chef, with more planned! Check out our other podcasts, publications, events, and professional education programs for current and aspiring sports nutritionists at and follow our social media outputs via @TheIOPN

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"In the Kitchen with a Performance Chef" with Chef Rachel Muse is an episode from "We Do Science" - The Performance Nutrition Podcast by Dr Laurent Bannock, The Institute of Performance Nutrition.

This episode is 73:55 long.

This episode was published on Oct 14, 2022.

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