From Bloody Butcher to Bruce's Blue: Heirloom Grains at Jeptha Creed

The United States of Bourbon

Jun 15, 2026 - 34:58

In a project so ambitious that it required more than five years of traveling across the entire United Sta...View more

Making Irish-Style Whiskey in America

May 31, 2026 - 39:15

Minnesota's O'Shaughnessy Distilling wasn't the first American distillery to make triple-distilled Pot St...View more

Barbecue and Bourbon Go Together

May 25, 2026 - 40:21

This week, we're joined by Carey Bringle, the pit master and whisky maker for Peg Leg Porker. Carey owns...View more

Talisker Magma: Whisky With a Bit of Skye

May 17, 2026 - 35:05

The newest Talisker single malt is also the oldest Talisker ever bottled at 47 years old. It's finished i...View more

Certified Craft: Coming to a Store Near You

May 10, 2026 - 38:47

Craft distillers have been searching for years for ways to differentiate their whiskies from the large br...View more

Single Oak Bourbon: Buffalo Trace's Single Oak Project Realized

May 3, 2026 - 37:54

Making Single Malt Whisky on Scotland's Ballindalloch Estate

Apr 26, 2026 - 36:54

When the Ballindalloch Estate has been in your family for more than 450 years, what's a few years to wait...View more

250 Years of History in One Bourbon

Apr 19, 2026 - 30:43

Horse Soldier Bourbon honors the "horse soldiers," Green Berets who led the invasion of Afghanistan after...View more